Salad
House or Ceasar
Entrées
Pollo Fantasia
Chicken cutlet sautéed with asparagus, topped with mozzarella cheese in lemon white wine sauce
Pollo Alla Buona Vita
Chicken cutlet topped with prosciutto, spinach and mozzarella cheese in white wine demi-glaze sauce
Pollo Alla Marsala
Chicken cutlet sautéed with fresh mushrooms and marsala extra virgin olive oil wine demi-glaze sauce
Veal or Chicken Parmigiana
Lightly breaded Veal or Chicken baked with mozzarella cheese and tomato sauce
Veal Scaloppini
Veal medallions sautéed with fresh mushrooms and roasted peppers, in white wine tomato sauce touch of demi-glaze
Veal Buona Vita
Veal medallios sautéed with dry porcini mushrooms, prosciutto and mozzarella cheese, in cognac demi-glaze sauce
Salmon Alla Bruchette
Grilled salmon served with bruchettes (chopped tomatoes, onions, garlic, basil)
Tilapia
St. Peter's fish sautéed with sun dried tomato, capers and asparagus virgin olive oil in white wine lemon sauce